Our menu
Discover a culinary adventure at St. Brelade's. Our menu showcases expertly crafted dishes that promise to enchant your senses from start to finish.
Starters
Soup of the Day (V)
Sourdough Croutons
£8
Atlantic Prawns Cocktail
Prawns in Marie Rose Sauce, Gem Lettuce, Avocado, Lemon, Melba Toast
£10
Salt & Pepper Squid
Squid Fried in our Seasoned Flour, Pickled Chillies & Coriander, Sriracha Mayonnaise
£10
Parma Ham (GF)
Italian Prosciutto Crudo, Preserved Cantaloupe Melon, Rocket & Blue Cheese Salad
£9
Beetroot Carpaccio with Cashew Nut Cheese (VG, GF)
Bean Sprouts & Gherkin Salad, Herb Dressing
£8
Seared Local Scallops (GF)
Cauliflower Puree, Sauteed Chorizo, Vine Tomato, Lemon Butter
£10
Goat's Cheese (V)
Toasted Sourdough, Smashed Avocado, Rocket Leaves, Balsamic Reduction
£10
Main Course
Fish of the Day (GF)
Sauteed Baby Spinach, New Potatoes, Orange & Sumac Dressing, Charred Lemon, Smoked Almond Aioli
Market Price
Half a Local Lobster (GF)
Cold with Marie Rose Sauce or Hot with Garlic Butter, Peeled Gambas, Sauteed New Potatoes & Mixed Salad
Market Price
Roast Squash, Mushroom & Onion Tart (V)
Caramelised Onion Puff Pastry Tart with Roast Squash, Mushrooms & Goat's Cheese, Baby Spinach, Smoked Carrot Puree, Salsa Verde
£20
Truffled Pasta (V)
Tagliatelle Pasta in a Garlic & Truffle Cream Sauce with Wild Mushrooms, Parmesan & Crispy Leeks
£18
Charcoal Grilled Rack of Lamb
Rosemary Jus, Minted Potato Puree, Carrots & Green Beans
£27
Slow Roast Pork Belly
Crushed New Potatoes, Celeriac Puree, Green Beans, Jersey Apple Cider Sauce
£24
Pan Roasted Chicken Breast Supreme
Fondant Potato, Smoked Carrot Puree, Tenderstem Broccoli, Beetroot Relish, Red Wine Jus
£25
Fish & Chips
Cod Fillets, Tartare Sauce, Mushy Peas, French Fries
£18
Charcoal Grilled Steaks
£26 8oz Entrecote
£31 8oz Ribeye (£5.00 Supplement)
£35 8oz Beef Fillet (£8.00 Supplement)
All of our steaks are served with a Flat Field Mushroom, Roasted Vine Tomatoes, French Fries and your choice of sauce: Green Peppercorn, Garlic Butter, Red Onion & Wholegrain Mustard, Argentinian Chimichurri
Charcoal Grilled Scottish Chateaubriand (Serves Two)
Bearnaise Sauce, Sauteed Forest Mushrooms, Tempura Onion Rings, French Fries
£74 (£24.00 Supplement)
Sides
French Fries
£3.50
Truffle & Parmesan Fries
£5
Buttered New Potatoes
£3.50
Dressed Mixed Salad
£3.50
Onion Rings
£3.50
French Green Beans in Garlic Butter
£3.50
Tenderstem Broccoli
£3.50
Desserts
Banana Chocolate Parfait (VG)
Caramelised Banana, Banana Bread Croutons, Salted Caramel, Cocoa Nibs
£10
Limoncello Pistachio Blueberry Tiramisu (V)
Limoncello Mascarpone, Pistachio Sponge, Blueberry Compote, Abstract White Chocolate
£11
Cherry Bakewell Pudding (V)
Amaretto Ice Cream, Boozy Cherries, Maple Leaf Tuille
£11
Blood Orange and Chocolate Delice
Burnt Citrus Segments, Coffee Ice Cream, Chocolate Soil, Hazelnut Wafers
£11
Honey and Pecan Tart (V)
Poached Pear, Pear and Vanilla Gel, Ginger Ice Cream, Abstract Chocolate, Pear Wafers
£11
Selection of Artisanal Cheese
Served With Homemade Pecan, Black Butter, Dried Fig Soda Bread, Homemade Chutney, Crackers, Quince Paste, Grapes, Celery
£16
Selection of Homemade Ice Creams & Sorbet
Ask your server for details
£2.95 per scoop
Fruit Salad
£9
Mixed Berries
£9
Petit and Fours with Filter Coffee/ Tea
£5
Starters (Sample Menu)
Seasonal Melon & Parma Ham
Fruit Chutney, Toasted Brioche
Marie Rose Atlantic Prawns
Little Gem, Cherry Tomato, Lemon, Melba Toast
Crispy Panko Squid Rings
Tartare Sauce, Dressed Mixed Leaves
Broccoli Soup
Wholemeal Croutons
Main Courses (Sample Menu)
Charcoal Grilled West Country Entrecote Steak
Green Peppercorn Sauce, Onion Rings, French Fries
Pan Roast Chicken Breast Supreme
Jersey Black Butter Sauce, Plum Chutney, Seasonal Vegetables
Pan Fried Salmon Fillet
Atlantic Prawns, Vine Tomatoes, Crispy Capers, Parsley Butter, Seasonal Vegetables
Truffled Pasta
Tagliatelle Pasta in a Garlic & Truffle Cream Sauce, Wild Mushrooms, Parmesan, Crispy Leeks
Atlantic Prawns, Gambas and Scottish Smoked Salmon
Mixed Salad, Mayonnaise, New Potatoes
(£4.95 supplement)
Sides
French Fries
£3.50
Lightly Spiced Wedges
£3.50
Truffle & Parmesan Fries
£4.50
New Potatoes
£3.50
Side Salad
£3.50
Sauteed Spinach
£3.50
Onion Rings
£3.50
Desserts (Sample Menu)
Apricot and Raspberry Crumble
Vanilla Ice Cream
Milk Chocolate and Strawberry Pavlova
Milk Chocolate Mousse, Strawberries, Vanilla Meringue, Honeycomb
£12 (£1.50 supplement)
Passion Fruit Tart
Berries, Raspberry Mousse, Abstract Chocolate
Salted Caramel Cheesecake
Apple and Blackberry Salad, Blackberry Cremeaux, Apple Wafers
Selection of Artisanal Cheese
Homemade Fig, Black Butter, Pecan Soda Bread, Homemade Chutney, Grapes, Celery, Quince Paste, Crackers
(£3.95 supplement)
Coffee & Mints
Cold Sandwiches
Atlantic Prawns
Open Crusty Ciabatta, Cocktail Sauce, French Fries, Dressed Leaves
£15
Scottish Smoked Salmon
Toasted Brioche, Cream Cheese, French Fries, Dressed Leaves
£18
Jersey Chancre Crab Meat
Mix of White & Brown Crab Meat with Dill Crème Fraiche & Lemon Zest, French Fries, Dressed Leaves, White or Brown Bread
£18
Tuna, Sweetcorn and Mayonnaise
French Fries, Dressed Leaves, White or Brown Bread
£12
Mature Cheddar and Honey Roast Ham
French Fries, Dressed Leaves, White or Brown Bread
£11
Cashew Nut Cheese, Avocado and Tomato
French Fries, Dressed Leaves, White or Brown Bread
£11
Hot Sandwiches
Charcoal Grilled Scottish Entrecote Steak
Toasted Ciabatta, Red Onion Chutney, French Fries, Dressed Leaves
£19
BLT
Bacon, Little Gem, Tomato, Mayonnaise, French Fries, Dressed Leaves, White or Brown Toast
£14
Paninis
Mature Cheddar & Honey Roast Ham
French Fries, Dressed Leaves
£12
Avocado & Brie Panini
Red Onion Chutney, French Fries, Dressed Leaves
£14
Salads
Seafood Salad
Atlantic Prawns, Gambas, Scottish Smoked Salmon, Mixed Salad, Jersey Royals in Shallot Vinaigrette, Lemon Aioli
£30
Caesar Salad
Gem Lettuce, Boiled Egg, Sourdough Croutons, Shaved Parmesan & Caesar Dressing
£12
£4 Add Chargrilled Chicken
£6 Add King Prawns
Poke Bowl
Mixed Bean & Tomato Salad, Beetroot & Walnut Hummus, Herby Couscous, Avocado, Pickled Veg, Toasted Spiced Seeds, Green Sauce
£14
£4 Add Chargrilled Chicken
£6 Add King Prawns
Hot Bites
Panko Breaded Squid Rings
Fried Panko Coated Calamari, with Lemon Aioli, Dressed Mixed Leaves
Small £10 Large £17
St Brelade's Burger
Locally Sourced Beef, Brioche Bun, Bacon, Cheese, Lettuce & Brelade`s Burger Sauce, served with French Fries
£20
Vegan Burger
Vegan Mushroom Burger, Field Mushroom, Beetroot Relish, Sweet Chilli, Mayonnaise, in a Seeded Bun, served with French Fries
£16
Ribeye Steak 8oz
Flat Cap Mushroom, Garlic Butter, French Fries, Vine Tomoatoes
£32
Entrecôte Steak 8oz
Flat Cap Mushroom, Garlic Butter, French Fries, Vine Tomoatoes
£27
Local Ale Battered Cod Fillet
Mushy Peas, Tartare Sauce, French Fries, Lemon Wedge
£15
Truffled Pasta
Tagliatelle Pasta in a Garlic & Truffle Cream Sauce with Wild Mushrooms, Parmesan & Crispy Leeks
£20
Jerk Chicken Flatbread Wrap
Pulled Jerk Chicken, Seasonal Slaw, Coriander & Aioli in a Flatbread Wrap, served with French Fries
£18
Sides
Buttered Jersey Royal Potatoes
£3.50
Onion Rings
£3.50
French Fries
£3.50
Truffle & Parmesan Fries
£5
Salad Leaves with our House Dressing
£3.50
Dessert
Sticky Toffee Apple Pudding
Toffee Sauce, Vanilla Ice Cream
£10
Lemon and Raspberry Arctic Roll
Pistachio Sponge, Vanilla Meringue, Raspberries, Honeycomb
£11
White Chocolate and Strawberry Tart
Vanilla Tart, Whipped White Chocolate Ganache, Strawberries, Passion Fruit Sorbet
£11
Selection of Homemade Ice Cream and Sorbet
Ask your server for details
£2.95 per scoop
Selection of Artisanal Cheese
Pecan, Dried Fig and Black Butter Soda Bread, Crackers, Homemade Chutney, Quince Paste, Grapes and Celery
£20
Starters (Sample Menu)
Chicken Liver Parfait & Parma Ham
Toasted Brioche, Berries, Fruit Chutney
Atlantic Prawn Cocktail
Little Gem, Marie Rose Sauce, Cherry Tomatoes, Garlic Bread
Scottish Smoked Salmon
Lemon Crème Fraiche, Capers, Little Gem, Cherry Tomato, Toasted Ciabatta
Crispy Panko Squid Rings
Tartare Sauce, Dressed Mixed Leaves
Tomato & Roasted Pimento Soup
Wholemeal Croutons
Main Courses (Sample Menu)
Roast Sirloin of Scottish Beef
Tarragon & Red Wine Jus, Yorkshire Pudding
Roast Loin of English Pork
Jersey Apple Cider Sauce, Crackling, Apple & Cranberry Chutney
Honey Roast Gressingham Duck Breast
Grand Marnier & Orange Zest Sauce, Squash Puree
Pan Fried Salmon Fillet
Crispy Capers, Sage & Lemon Butter
Pan Seared Sea Bass Fillet
Cherry Tomatoes, Capers, Garlic Butter
Herbed Risotto
Sauteed Button Mushrooms, Green Asparagus, Sun Blushed Tomato, Parmesan, Dressed Side Salad
Atlantic Prawns, Gambas and Scottish Smoked Salmon
Mixed Salad, Mayonnaise, New Potatoes
£3.95 Supplement
Sides
French Fries
£3.50
Lightly Spiced Wedges
£3.50
Truffle & Parmesan Fries
£4.50
New Potatoes
£3.50
Side Salad
£3.50
Sauteed Spinach
£3.50
Onion Rings
£3.50
Desserts (Sample Menu)
Sticky Toffee Apple Pudding
Toffee Sauce, Vanilla Ice Cream
Eton Mess
Vanilla Strawberries, Chantilly Cream, Lime Meringue, White Chocolate Soil, Strawberry Gel
Lemon and Ricotta Tart
Berries, Vanilla Mascarpone, Honey Tuille
Créme Caramel
Roast Plums, Blackberries, Hazelnut Amaretti Crumb
Selection of Artisanal Cheese
Homemade fig, black butter, pecan soda bread, homemade chutney, grapes, celery, quince paste, crackers
£3.95 supplement
Traditional Afternoon Tea
£28 per person
A Selection of Finger Sandwiches
Choose between white or brown bread
Cream Cheese & Cucumber
Smoked Salmon, Lemon & Dill
Chicken & Tarragon Mayonnaise, Baby Gem
Coronation Egg Mayonnaise
Homemade Warm Scones
Fruit & Plain Scones with Seasonal Jams and Clotted Cream
A Selection of Homemade Patisseries
Orange Olive Oil Cake, Nutella Frosting
Banana Caramel Cheesecake
Pear, Honey and Ginger Delice
Treacle Tart, Apple and Blackberry
Selected Teas or Coffees
Cream Tea
£9 per person
Homemade Warm Scones
Fruit & Plain Scones with Seasonal Jams and Clotted Cream
Selected Teas or Coffees
Tea & Cakes
£9 per person
A Selection of Homemade Patisseries
Orange Olive Oil Cake, Nutella Frosting
Banana Caramel Cheesecake
Pear, Honey and Ginger Delice
Treacle Tart, Apple and Blackberry
Selected Teas or Coffees
*Should you be booked on a half board basis you receive £45 per adult allowance towards dinner, (redeemable against food only). The remaining balance from your choices will be charged to your final bill
Please note there is a 10% service charge on all food and drinks for non-residents